Sorrel Jelly is the perfect accompaniment to ham and roast beef!
This jelly can replace cranberry sauce for the Christmas holidays.
Use it as a glaze in baking your meats, and then add it as your preferred condiment to your sliced meat. Or, top up your favorite cracker with a delectable cheese, then spoon on Sorrel Jelly.
Net wt. 9 fl. oz.
Steam extracted sorrel juice, sugar, lime juice, pectin.